Dinner

Ora King salmon, carom seeds, mustard, caperberry, flying fish roe

Tandoori Lamb rack, mustard scallion potato, chef special spices

Stuffed cottage cheese, beet relish, micro salad, truffle dust

Stir-fry with curry leaves, peppers, yogurt

Chili yogurt marinade, mustard dip

Garlic crème fraiche, cheese melt, and truffle oil, cheese melt

Homemade spinach ricotta pastries, Grillottine cherry, garlic herb mayo, house salad

Curry leave, sorrel leave marinated grilled tiger prawns

Saffron chicken seekh, ghee, red pepper coulis

Consists of crispy-coated fried cauliflower florets, which are then tossed, in a sweet and tangy Indo-Chinese sauce

Spiced sweet yoghurt, lentil dumplings, pomegranate, cummin and black salt

Avocado, spiced corn, tortilla chips, green mango, chutneys and puffed grains

Crispy potato galette, spiced yellow peas, goat cheese cream, house
chutneys, crispy grains

Spiced crunchy beet, Mango murabba, buns, cheese, Garlic chutney, House salad

Crispy fried pastry, sweet potato, pomegranate, corn, house chutneys, crisps

Coconut crusted chicken, fried egg, caramelized onion, cheddar, fries

Hyderabad dish is slow cooked for seven to eight hours and then vigorously stirred, with a pestie-like stirring stick. The results-like thick consistency, blending the flavors of spices, meat, wheat

Homemade cottage cheese, tomato, clarified butter, fresh cream

A rich, coconut creamy sauce with fresh garden vegetables

Kerala style stir-fry made with fresh beans, fresh okra with shallots, coconut, curry leaves, spices

Shredded tandoori chicken, tomato, cream sauce

Baby goat cooked in exotic blend of spices, coconut, poppy seeds

Tiger prawns cooked in an onion tomato masala with ground spices & ginger

Stuffed with dry fruits & cottage cheese, spices, royal shallots & almond sauce

Aubergines in a medley of coconut, peanuts, sesame seeds, tamarind & exotic spices

Yellow lentils, butter, garlic, tomato, curry leaves, mustard seeds, fresh coriander

South Indian style chicken curry packed full of spices & flavor

Hyderabadi delicacy dish, rich spiced yogurt sauce, tomato, cilantro

A unique combination of spinach, fresh green peas, fenugreek

Cottage cheese stewed in onion, tomato, peppers

Organic black lentils and kidney beans stewed for 24 hours in tomato, cream, butter

Free range chicken, Mugalai style

"Superior farms" lamb, cashew nuts, almonds, shallots, saffron

Coconut ginger sauce, sautéed black olives, spice cauliflower & chickpea ragout, grilled baby tomato

Simmered in ginger, garlic, tomatoes, bell peppers, onions, fresh mint and herbs

Cucumber & veg, pomegranate raitha, boondi

Tamarind & dates, cilantro mint, tomatillo & green mango

Leavened bread

Whole-wheat organic flour

Layered flakey tawa bread

Crispy flakey layered whole wheat

Coconut, maraschino cherries, pistachio, dates

Pesto naan, roti, cheese & chilli kulcha

Soft poached cheese dumplings with saffron flavored cream sauce

Apricot, custard trifle, apricot cream

Indian style bread pudding, flavored with saffron, pistachio, almond

Flavored frozen milk dessert

Warm milk dumplings, saffron infused sugar syrup

Mango, salt, sweet

Made from mixing rose syrup, vermicelli, sweet basil seeds with milk, served with ice cream

Pounded fresh berries yogurt drink

Sweet & salt

Rose syrup, yogurt

Sweet & salt